OUR FOOD MENU
As many are venturing back out to visit restaurants, and the weather invites to enjoy the patio season, Chef Martin has
created a wonderful menu with delicious seasonal products. One of our absolutely favorite things is our house made pasta, served under Chanterelles in a light cream sauce, and the veal rouladen, stuffed with madeira raisins, sage and parsley!
As flowers are in full bloom, and mint and other herbs are overtaking our garden, our bar manager Chase Ihde has created a cocktail menu featuring delicious refreshing drinks, perfect for any day on our lovely overgrown back patio!
We are accepting reservations now, and very much look forward to seeing you soon!
OUR BEER, WINE & SPIRITS MENU
Unique Beers, Beautiful
Wines & Craft Cocktails
We are proud of the accomplishments of Kansas City's distilleries, and are excited to feature these on our craft cocktail list. Our cocktail menu changes seasonally to keep things fresh and inviting!
Our beer offerings are unique, both on tap and in the bottle. Our wine list includes many hidden treasures from lovely wine-producing areas around the world.
We are always looking forward to meeting new wine makers, and are happy to share our new findings with you!