OUR FOOD MENU

Fall

How is it Fall already? Oddly enough, even 2020 seems to be flying by!

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With the cooler temperatures, and the changing of available produce, Chef Martin will focus on game meats, delicate sides from our home, such as squash dumplings, and the beautiful mushrooms available now. Yes, the mushroom soup is back on the menu!

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We have heaters in our courtyard, should you want to dine outside. You might want to bring your own blanket for the cooler evenings.

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We are accepting reservations, both in our dining room and outside courtyard. We very much look forward to seeing you soon!

OUR BEER, WINE & SPIRITS MENU

Unique Beers, Beautiful 
Wines & Craft Cocktails

We are proud of the accomplishments of Kansas City's distilleries, and are excited to feature these on our craft cocktail list. Our cocktail menu changes seasonally to keep things fresh and inviting!

Our beer offerings are unique, both on tap and in the bottle. Our wine list includes many hidden treasures from lovely wine-producing areas around the world. 

We are always looking forward to meeting new wine makers, and are happy to share our new findings with you!