October 31, 2016

With the release of his new fall menu two weeks ago, chef Martin Heuser is bringing seasonal game meats back to Affäre.

An avid hunter himself, Heuser enjoys cooking with game this time of year, when cuts of venison are lean and high in protein.

“In Europe, this is the time of year when game meats are mostly eaten,” Heuser says. “With proper aging, fantastic tenderness can be achieved, and this reduces the 'gamey' flavor that some people associate with these...

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1911 Main Street
Kansas City, MO 64108

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1801 Walnut 

SE corner of Walnut & 18th

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